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Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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Adenocarcinoma
- Overview, Causes, & Risk Factors
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Attribution
Author:Miriam P. Rogers, EdD, RN, AOCN, CNS
Date Written:
Editor:Crist, Gayle P., MS, BA
Edit Date:07/22/02
Reviewer:Kathleen A. MacNaughton, RN, BSN
Date Reviewed:10/07/02
Sources
Fundamentals in Oncology, Part 1, CH Yarbro, 1997, pp. 1-92.