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Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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MSG Allergy - Chinese Restaurant Syndrome
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Attribution
Author:Stephanie Slon, BA
Date Written:
Editor:Wendel, Sandra J., BA
Edit Date:06/05/00
Reviewer:Vincent J. Toups, MD
Date Reviewed:03/13/01
Sources
Taliaferro, Patricia J., "Monosodium glutamate and the Chinese Restaurant Syndrome: a review of food additive saftety," Journal of Environmental Health, Vo. 57, 06-01-1995.
Goldfrank's Toxicologic Emergencies.