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Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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Reabsorption
Reabsorption: Absorbing again. For example, the kidney selectively reabsorbs substances such as glucose, proteins, and sodium which it had already secreted into the renal tubules. These reabsorbed substances return to the blood.