Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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Salmonellosis
Salmonellosis: Infection with
bacteria belonging to the genus Salmonella to which people
with immunodeficiency diseases and sickle cell disease are
particularly predisposed. Named for the American
pathologist Daniel Salmon (1850-1914).