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Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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Tay-Sachs Disease
- From the National Institutes of Health
- Overviews
- Prevention/Screening
- Specific Conditions
- Genetics
- Organizations
- Information from the Medical Encyclopedia
From the National Institutes of Health
- From the National Institutes of Health
- Learning about Tay-Sachs Disease (National Human Genome Research Institute)
- Tay-Sachs Disease (National Institute of Neurological Disorders and Stroke) - Short Summary
Overviews
- Overviews
- Tay-Sachs Disease (March of Dimes Birth Defects Foundation)
Also available in: Spanish - What is Tay-Sachs Disease? (Dolan DNA Learning Center)
Prevention/Screening
- Prevention/Screening
- Genetic Counseling (Nemours Foundation)
- Tay-Sachs, Gaucher, and Canavan Disease (American Association for Clinical Chemistry)
Specific Conditions
- Specific Conditions
- Sandhoff Disease (National Institute of Neurological Disorders and Stroke) - Short Summary
Genetics
- Genetics
- Genetics Home Reference: Tay-Sachs disease (National Library of Medicine)
- Genes and Disease: Tay-Sachs Disease (National Center for Biotechnology Information)