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Attention, chocolate lovers: You may not be able to help yourselves. Swiss and British scientists have linked the widespread love of chocolate to a chemical "signature" that may be programmed into our metabolic systems.
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Medical Reference
Sweet Charity
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- Adult-Onset Diabetes Mellitus - Type 2 Diabetes Mellitus
- Antioxidants
- Artificial Sweeteners - Sweeteners
- Ascorbic Acid - Vitamin C
- BBTD - Baby Bottle Tooth Decay
- Carotenoids Including Beta-Carotene - Vitamin A
- Cavities - Dental Caries
- Cutaneous Candidiasis - Yeast Infection of the Skin and Mucous Membranes
- Dental Decay - Dental Caries
- Dental Care of the Child
- Dental Caries
- Diabetes - Diabetes Mellitus
- Diabetes Mellitus
- Diarrhea in Infants
- Ethylene Glycol Poisoning - Ethylene Glycol Intoxication
- Ethylene Glycol Intoxication
- First Aid for Loss of Consciousness - Unconsciousness, First Aid
- Food Jags
- Fruits and Vegetables
- Glucose Tolerance Test
- GTT - Glucose Tolerance Test
- Infant Diarrhea - Diarrhea in Infants
- Infantile Diarrhea - Diarrhea in Infants
- Mental Dysfunction - Confusion
- Monounsaturated Fat - Unsaturated Fat
- NIDDM - Type 2 Diabetes Mellitus
- Noninsulin Dependent Diabetes Mellitus - Type 2 Diabetes Mellitus
- OGTT - Glucose Tolerance Test
- Oral Glucose Tolerance Test - Glucose Tolerance Test
- Polyunsaturated Fat - Unsaturated Fat
- Retinal - Vitamin A
- Retinoic Acid - Vitamin A
- Retinol - Vitamin A
- Sugar - Sweeteners
- Sugar Substitutes - Sweeteners
- Sweeteners
- Tooth Decay - Dental Caries
- Type 2 Diabetes Mellitus
- Unconsciousness, First Aid
- Unsaturated Fatty Acids - Unsaturated Fat
- Unsaturated Fat
- Vitamin A
- Vitamin C
- Yeast Infection of the Skin and Mucous Membranes